Why Goat Meat?
Goat meat is a healthy alternative to beef and chicken because of its lower calorie, fat and cholesterol totals. A staple in North African and Middle Eastern cuisine, goat meat comprises 63 percent of red meat consumed worldwide, according to the Alabama Cooperative Extension Service. If you're looking for a leaner alternative to traditional meats, goat meat could be the answer.https://www.livestrong.com/article/330241-goat-meat-nutrition-facts/ |
At the BT Savanna Goat Farm, we have commercial bucks for sale. This is one of them.
|